- It is vital to consider food and beverage when
planning your event. You will not only need to think about Teas
and Coffees for breakout times, but also assess if your delegates
have travelled and will need breakfast before they start. Will
there be time for a sit-down lunch or would a fork buffet be more
appropriate? Do any of your guests have dietary requirements?
Can you be creative with continuing the theme of the meeting with
the catering.
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